Hey, friends, I’m sure you must have heard about the famous Galouti Kebab of Lucknow. ‘Galouti‘ or ‘Galawati‘ means melt in the mouth. The history of Galouti Kebab is quite interesting, this kebab was specially created for the aging Nawab Wajid Ali Shah of Lucknow. […]
Chilli chicken is a very popular chicken snack eaten in India. I use to make chilli chicken of two types dry one for snacks purpose and gravy one is for our main course. Both are really awesome, whenever I cooked dry one its take only […]
A wrap is made with a soft flatbread rolled around a filling. The usual flatbreads are wheat-flour tortillas, lavash, or pita; the filling usually consists of cold sliced meat, poultry, or fish accompanied by shredded lettuce, diced tomato or pico de gallo, guacamole, sautéed mushrooms, bacon, grilled onions, cheese, and a sauce, such as a ranch or honey mustard. Mexicans, Armenians, Middle […]
I’m Shaheen Ghazala, a chef with a burning desire to make wholesome, hearty and delicious food. I believed in myself and beloved “Maa” (Mother) and here I am today, a chef by my own learning new things, new recipes and cuisines; building myself never limiting to any limit.
"A recipe has no soul "YOU" as the cook must bring soul to the recipes." 
